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A Guide to Ovens and Hobs

Hobs and ovens give modern, sleek style to any kitchen and can be neatly integrated into your worktops and kitchen units. Shop our complete range of ovens and hobs now.

Electric hobs heat up using the various 'cooking rings' designs that have between four and six power levels. It may take a while to heat up and cool down.

Types of hobs

The kitchen hob, stove top or range cooker (the latter being the complete cooking appliance you roast and bake food in) is an essential part of every home. It is used to cook many different meals, and as such it is essential to choose the right type of hob for your cooking style. There is a hob for everyone, whether you're a professional chef who prefers precision or a busy home cook seeking speed.

Electric ceramic and induction stoves are completely flat and frameless, adding to the sleek design of any kitchen. Each of the five or four zones can be controlled using a separate dial. You can boil potatoes on one ring and sautéing the sausages on a different. This is ideal for busy families. They heat up quickly and their smooth surface makes them easy to clean. They can be more expensive than gas hobs, and might take longer to heat and cool down.

Gas hobs are quick to heat and provide precise control, making them popular with chefs. Gas hobs are also safer because they have built-in safety systems for flame failure that shut off the gas supply in case there is a leak. However, they are less energy-efficient than induction or electric hobs and are more difficult to clean because of the burners and pan supports.

Plate hobs are the classic type of hob and have been around for a long time. They have a flat, smooth surface with electric or gas rings that heat up when you turn the dial. They are economical but not ideal for cooking with cast-iron as they don't evenly distribute heat over the entire surface.

Induction hobs utilize an electromagnetic field to heat your pan - rather than heating the hob surface as traditional hobs do. They are safer since there's no open flame. They're also easy to clean. They're also more expensive than gas or electric hobs and can take longer to warm up and cool down.

Gas hobs

A gas hob is a popular option for home cooks due to its speedy heating capabilities and simple control. There are models that have between two and six burners. Some include a wok burner designed for stir-fry cooking. Some also have a visual flame indicator that shows you whether the hob is turned on or off.

They heat food quicker than electric or induction models, making them ideal for busy kitchens. They are cheaper to operate than electric hobs if they use electricity generated by renewable energy sources.

There are freestanding gas hobs, or built-in models. If you are planning to renovate your kitchen, the freestanding models are better because they can be moved easily. However, they are difficult to install and might require hacking into your finished carpentry, which isn't ideal for all homes.

Freestanding models feature a smooth, flat surface that makes them easier to clean than other types of hobs. They typically have sleek stainless steel trims, which can be integrated into a variety of kitchen designs. Some models even come with touch-sensitive controls as well as the power boost feature lets you increase the power of a particular burner by up to 50%, meaning you can bring a pan of water to the boil in no time.

Some gas hobs have a safety system that automatically shuts off gas supply once the flame has gone out. This means you don't need to worry about accidentally igniting the fire. Gas hobs can be cheaper to run than electric ones, and allow for precise temperature control.

It's important to mention that gas hobs emit carbon dioxide when they burn, which may be a problem for eco-conscious consumers. There are models that don't emit CO2 while in use. These 'zero-emission gas hobs,' or eco-friendly gas stoves' have all the features of a standard gas model while emitting no CO2.

Electric hobs

A popular option for kitchens of every style electric hobs provide numerous advantages over other kinds of cookers. Electric hobs are able to heat up and cool down faster than gas hobs. This means that less heat is left when the cookware is removed. They also heat more evenly and are less susceptible to hot spots than gas models. Electric models are also easier to maintain and less expensive to operate than gas models.

Ceramic or glass electric hobs are often found in modern kitchens. They have a sleek, elegant appearance that is easy to clean. They are also safe to handle. Their flat surface makes them a favorite option for families who have children, as they're unlikely to be damaged or crushed by heavy pans. They're also reasonably priced to run and can easily be replaced when damaged.

Unlike traditional plate hobs, which use coils to generate heat that is transferred to cookware, ceramic hobs employ an induction system that heats directly the pan. They can heat and cool much faster and are suitable for any type of cookware. They are usually more expensive than electric stoves, but they will save you money in the long term due to their efficiency.

It's important that you maintain your ceramic or tempered glass stove regularly to avoid any issues. Cleaning the cooktop using non-abrasive cleaning products is recommended, as is checking for and replacing any heating controls that are defective and cleaning out burner caps or grates regularly. Be on the lookout for gas smells, as they could indicate an issue with gas lines or gas leaks. It is best hobs to contact an experienced gas technician for assistance if you suspect a problem. Always ensure that the stove has cooled completely prior to cleaning it in order to prevent any severe damage. This will also help avoid accidental fires or spills!

Induction hobs

Modern alternatives to traditional electric oven and hob gas hobs, induction cookers use an electric field to heat the pan rather than the cooktop. This allows them to heat much more quickly than other types of hobs and save energy in the long run. The cooktop surface is cool to the touch. Many models have safety features like automatic shutoff to avoid accidents.

The majority of induction hobs have an aluminum or glass top and are powered by an alternating current which creates the magnetic field for heating. An induction-compatible pan must have a flat bottom and Hobs and ovens a steel or iron core. The magnetic field is activated when the pan is placed in the cooking zone. The majority of hobs have an 'bridging zone' that allows two zones to be joined to accommodate larger pans.

Induction hobs have a reputation for efficiency. Many report an improvement in their overall energy bills when they change to one. Induction hobs are also thought to be safer, as the surface of the cooktop remains cool to the touch and reduces the chance of burns. They only heat the pan and its contents. This makes them more child-friendly than electric or gas hobs that can get very hot and can pose a fire risk.

The majority of induction hobs have different types of controls with the most basic being a simple touch mark/power bar that is placed on the surface of the hob, or a fully functional TFT display which displays all the options and lets you easily change power levels as well as set timers, and more. Induction hobs with more advanced technology have numerous small copper coils that are placed tightly together beneath the cooktop. The magnet underneath each coil senses when the pan is positioned. It then activates the coil to fit the pan's shape and size.

All of our ovens and stoves can be purchased as stand-alone models or easily integrated into kitchen units for a seamless and sleek look. Our full range includes everything from sleek black and stainless-steel finishes to fashionable copper and ceramic. Explore our other kitchen appliances like dishwashers, refrigerator freezers, and washing machines to help your kitchen work properly.