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Taylors Lazy Sunday Coffee Beans 1kg

A light roast with milk chocolate notes and a delicate citrus for a soft easy going flavor, perfect for relaxing on the weekend.

A tip: Prior to you add your grounds, you should pre-heat the press with some off the boil water, as when the coffee comes into contact with hot water too quickly it could over extract and produce undesirable elements in your cup.

Product Description

Taylors Lazy Sunday coffee beans uk 1kg beans are slowly roasted to develop flavours such as smooth milk chocolate, delicate citrus and a mellow, easy-going personality. Whether you're pressing pause during an intense weekday or winding down for the weekend, a little amount of this smooth roast can go a long way to relaxing your body and mind.

2 bags of buy 1kg coffee beans each of this delicious coffee bean 1kg. Suitable for espresso or filter. Taylors is a British company. Fairtrade certified. Vegans and vegetarians can use this product.

Roasting

As a light roast, Lazy Sunday is soft on the palate and softens into a warm embrace for your senses. The cocoa from Latin America is used to smooth out the brew, while Africa provides citrus notes to balance. The result is a cup that can be consumed on its own, with milk chocolate or cake. It can also be paired with lemon drizzle cakes or vanilla sponges extremely well.

We recommend the French Press method to brew this 1 kg coffee beans. Heating your vessel by adding water that has just been boiled will keep it warm. After brewing, let the coffee steep for four minutes. This will ensure that all the grounds have been saturated and are not over-extracted. The water should then be pushed through the grounds with the plunger. Do not stir or stir the 1kg coffee beans price, as this could lead to unpleasant elements in your cup.

Strength - 3 is soft and easygoing, great for weekend getaways.

Storage

Lazy Sunday is an aromatic light roast with an uplifting cocoa and citrus aroma. It has a silky, caressing mouthfeel. The cocoa-like notes can be traced back to a winters day spent on the sofa with an enjoyable book and an embrace from the family. Pre-heat your French Press by using water that isn't yet at boiling point. This is recommended to stop the coffee from extracting too much and creating unwanted elements in your drink. Add your grounds and 250ml water that just boiled. For 4 minutes, simmer, plunge and take a sip and.