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How to Choose the Right Oven and Hob for Your Kitchen

We have a range of styles, sizes and features to suit any kitchen.

Solid plate hobs can be simple to use and durable. They feature metal plates with sealed surfaces that heat your cookware. They're great for flat-based dishes and can be economical to run.

Origins

Ovens are commonly used in kitchens across the globe to bake and roast foods. They typically are powered by electricity or gas, with models that use bottle gas that are available in certain markets, although ovens may additionally use other fuels like charcoal or wood. In many homes the oven is usually surrounded by a stove which is where food can be cooked. Hobs are essentially a stove that can be turned on or off. An oven is a closed enclosure that heats food in the middle.

The first ovens were huge brick and mud structures that contained fire to heat food. These ovens were used for baking bread, cooking meat, and other dishes since they were able to hold heat and maintained a constant temperature. They were also able to be shared by family members. However, these open pits and furnaces had three major disadvantages - they were risky because of the smoke and flames that could be seen and they used a lot of fuel (wood) and was difficult to regulate the heat and cooking process.

The solution was to use ovens and hobs that resembled like fireplaces. They had a chimney that blocked off the fire, reducing its intensity and the amount of smoke. This made it easier to control. They were popular in the 16th and 17th centuries, and were often used in homes that were wealthy enough to have a separate kitchen with a chimney, as well as having more than one oven and fireplace.

In the late 19th century, European ovens were a common feature in kitchens. It was partly due to the fact that the oven was a necessity. It was safer and more efficient to cook on an open flame or in the cauldron. However, it is also thought that the development of the oven coincided with the changes in cooking style and recipes that led to an increased concentration on meat and casseroles.

In certain recipes, like those made by Nigella she may suggest leaving a pan "on the hob". However, this can be misleading, because a hob in British English is a stovetop. If you're not familiar with British terminology and terminology, the North American equivalent would be a cooktop or range.

Functions

The oven functions, also known as cooking modes, are preprogrammed options that control the oven's heating element as well as fan based on the recipe you are cooking. They are designed to make cooking food easier and more efficient while also maintaining flavour and texture.

The majority of ovens have a traditional mode that heats from the top and bottom to bake or roast food. There is also a fan-assisted option that makes use of an integrated fan to circulate air around the oven, which allows for a more even and quicker heating. There are many different types of oven and hob functions to pick from, and it's crucial to understand the different features to find out the ones that are best for your requirements.

A fan-powered oven is perfect for cooking a variety of food items. It heats the oven more evenly than a traditional oven, and is perfect for grilling, baking, and roasting. It's particularly useful for dishes that need a fast, crisp finish like pizzas or pie. The Fan-Assisted setting is marked by a zigzag at top and straight lines at the bottom of a square, and it can save you up to 40% of cooking time.

Some ovens have grilling features that combine heat from the bottom and top of the oven, giving your food a delicious char. This is the perfect mode for oven and hob meat and vegetable kebabs and is marked with straight lines and zigzag lines, such as Fan-Assisted. This is typically used on the lower rack of the oven, so make careful to observe the temperature settings of your oven to avoid overcooking.

There are also other oven with hob functions like proofing of pastry and bread slow cooking, proofing and much more. These are usually preprogrammed and create a controlled, warm atmosphere to help rise dough and create flavours.

There are also some ovens that come with steam functions, which are ideal for making healthy, nutritious foods. It imparts a delicate, rich flavour to baked goods such as poultry, vegetables, and custards. This feature is activated by placing water in the reservoir of your oven and then turning it on. Certain models can adjust the amount of steam according to the temperature you select.

Types

There are many types of oven and hob on the market that range from traditional gas models to modern electric models. It is crucial to select an oven and hob that meets your requirements. Consider features like self-cleaning or smart capabilities.

Gas ovens are a popular option and work well in the majority of kitchens. They typically come with burners with rings as well as a grate on which pans rest on, which releases heat, which makes them simple to use. Gas hobs are also energy efficient and offer precise temperature control. This can help you lower your energy bills. However, they can take longer to heat up than electric hobs and are difficult to clean if they are left with residues.

Electric hobs and ovens are available in a range of designs including ceramic and induction. Induction hobs can be a little more expensive, Oven And Hob however they are energy efficient since the hob only is heated when you put an item on it. They are also safe for children and are able to heat quite quickly. However, they may not always heat uniformly and can take a long time to cool down.

Plate hobs, which are also a kitchen staple, feature a variety of cooking zones that are all electrically powered on flat surfaces. They sit under the cabinets in your kitchen. They provide a stylish modern look that will look sleek and match the majority of kitchens. They aren't easy to keep clean, as they have multiple cooking zones with uneven heating. They can also leave burn marks on the surface if not cleaned in a timely manner.

The most popular type is the built-in single-oven. They can be set up under a hob or on the floor in cabinets with built-in ovens. They are often big enough to accommodate a large meal and can come in various sizes, so make sure to take into consideration your family's size when choosing an oven. There are also ovens with additional features, such as grill or steam features.

Installation

It might be worthwhile hiring an electrician to install an oven that is new for you, or replace an old one. This will ensure the electrical circuit is installed and that your new oven is safe to use. A qualified electrician can follow local regulations and ensure that your installation is in accordance with all applicable safety codes.

Before beginning the installation process of your new electric oven and hob you'll need to have all the required supplies and tools available. Wire nuts, a screwdriver, and electrical tape are among the tools you'll need. It's also important to check the electrical supply in your home to ensure it can handle the load of a new electric oven and hob.

To install a new oven and hob uk, you must first take them out of the old ones. To do this, find the bolts or screws that hold the old appliance in place and then remove them carefully. After the old appliance has been removed from the area, it must be cleaned and free of obstructions. The junction box needs to be erected, as well as the conduit connected to the electrical supply. This should be done in accordance with instructions of the manufacturer and any applicable local regulations.

After electrical connections have been established after which the oven or hob can then be lowered in the desired position. The fitter will utilize the clips that came along with the hob in order to fix it and ensure that it's level with the worktop. The fitter will test the hob to ensure that it's operating correctly.

If you're installing a gas oven and hob, visit, it's best to engage a professional to do the job. Gas installation is not as easy as connecting an electric oven. A CORGI registered engineer must connect the pipes. Installing cooker hoods is an option to consider for those who don't have one. It will allow you to ventilate your kitchen and is required under Part F of the Building Regulations.